Manage institutions
Global Practice
The system manages institutions and automate data analysis, implement food plan to users and track cash cuts with users, cafeterias and platform providers.
Real time report
- • Sales
- • Stock
- • Waste
- • Balances
- • Result level
- • Clients
Manage food plans
- • Registry and follow up to personnel
- • Personal balance management
- • Cafeteria and dinings balance management
- • Subsidies management
Plan reports
Reports are sent automatically to a default email at the scheduled time.
Permission levels
- • Custom access and permissions
- • Admin level
- • Manager level
- • Operator level
